Date: Thu, 8 Aug 2002 14:14:53 -0400
Reply-To: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
From: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
Subject: [HUMNET-L] Processed table sugar
I recently wrote an article on
Ruby-throats and feeding them for our
neighborhood association newsletter. I received an email from
one of my
neighbors questioning the use of table sugar. She feels it is
a poison and
suggested I read Sugar Blues.
I responded that h'bird and human
physiology are not at all comparable,
that nectar does consist of sucrose, that h'birds also rely on
arthropods for
their complete diet, not to use honey, etc, etc. ( Some of this
was, of course,
in the article).
The following is what I received in reply:
"Hi Ann,
Thanks for the information. I
still wonder, though, if feeding processed
sugar to hummingbirds is a good thing. Having been a 100% raw
organic
foodist for over a year and having cured myself of an adenoma
on such a diet, I
know first hand the healing power of whole foods. People today
take hoards of
vitamin supplements because their health care practitioners tell
them they
are vitamin deficient, which I feel sure is true in most cases,
as unhealthy as
the earth is today. Before becoming a raw foodist, I took tons
of vitamins
and minerals also, and still had health problems. It was only
after I
changed my diet in this way that I realized I no longer needed
these supplements.
Processed sugar is cooked. After
the heating process, the sucrose crystals
are then rinsed. In the rinsing, all the minerals are rinsed away.
You
may say the hummingbird only needs sucrose, but I would be willing
to bet that
they also need the minerals that are in the nectar as well. We
need
minerals for a healthy nervous system. The hummingbird certainly
has a very
sophisticated and sensitive nervous system, and I feel sure that
processed
sugar is lacking in some essential minerals necessary for their
good
health. It most certainly decreases greatly the immune function
in humans.
For an expert to say that hummingbirds
only need sucrose is to me like the
M.D. who would say that the only improvement we need to make in
our diet is
to add vitamin supplements.
I know very little about hummingbirds,
but I would be willing to bet that
the hummingbird species in the long run would suffer greatly from
eating
processed sugar. There is so much that medical science does not
know about the
health of our planet and her children. We have thought for tens
or hundreds of
thousands of years that cooked food is a healthy thing, and are
now finding
out that it isn't as good a thing as we once thought.
I would love to know more info
about the hummingbird. I find it to be a
fascinating bird.
I will visit the websites and
would love to receive any additional info
from you on the subject."
I told her this was way out of
my area of expertise, and I would turn it
over to the experts.
Ann McAllister
Pine Lake, GA (Atlanta)
=================
Date: Sat, 10 Aug 2002 13:27:19
-0500
Reply-To: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
From: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
Subject: Re: [HUMNET-L] Processed table sugar
>If
>raw sugar is nutritionally better, would it not be a good
thing to use
>instead of processed sugar
All sugar is processed. The most
significant difference between white and
raw is the color. It's all sucrose, the same as the nectar in
nearly all
plants used by hummingbirds. Given a choice, I would use white
on a
presumption of greater purity and fewer contaminants. The birds
don't
care how much it costs, or whether the packaging is recycled paper
printed with soy ink.
No hummingbird gets all its food
from feeders--they can't survive on
carbohydrates alone, and feeders are merely a supplement to flower
nectar. They get the nutrients they need from the arthropods they
catch,
plus possibly a few useful minerals from wildflower nectar. Sugar
is the
fuel for chasing bugs, not an end but a means.
We don't need to worry about
fulfilling the dietary requirements of wild
hummingbirds, only about poisoning them by adding untested substances
to
our feeder syrup. White sugar is the only syrup that has been
tested
extensively for safety as a hummingbird food supplement, as far
as I
know. (In comparison tests, most hummingbirds seem to prefer cane
sugar
over beet sugar, presumably because the latter contains distasteful
impurities.)
Hummingbird metabolism is radically
different from that of humans (or of
other birds, for that matter). It's a mistake to assume otherwise,
and a
compounded mistake to apply unproven theories of human metabolism
to
hummingbirds. It's unethical to perform uncontrolled experiments
on wild
animal populations.
Lanny Chambers
St. Louis, USA
============================
Date: Sat, 10 Aug 2002 15:53:02 -0400
Reply-To: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
From: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
Subject: Re: [HUMNET-L] Processed table sugar
I'm with Lanny on the processed
vs "raw" sugar differences...having worked
for a sugar company (Great Western/Godchaux) and been instructed
in both
the refining process and the regulations governing it, I learned
early on that
the FDA is very particular about the contaminants brought into
this country
in cane sugar "raws", the partially processed material
from which our
packaged sugar is made (ignoring beets here). Refiners such as
Domino must
remove (an FDA requirement) these contaminants through cooking
and
filtering with the result being the white granules you purchase
at the store. "Brown"
sugars (including "Sugar In The Raw") have the coloring
added to them in
the form of molasses AFTER the primary refining process. So, in
truth, there
really are no truly "raw" sugars from extracted, crystallized
cane juice
that have not been refined before appearing on the grocery store
shelf...sorry to burst anyone's bubble!
Ann Adams
Pittsford, NY
On 8/10/02 12:31, joyful1218 joyful1218@COX.NET wrote:
>If
>raw sugar is nutritionally better, would it not be a good
thing to use
>instead of processed sugar
Lanny Chamber's response:
"All sugar is processed.
The most significant difference between white and
raw is the color. It's all sucrose, the same as the nectar in
nearly all
plants used by hummingbirds. Given a choice, I would use white
on a
presumption of greater purity and fewer contaminants. "
===============================
Date: Thu, 8 Aug 2002 23:26:13
-0500
Reply-To: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
From: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
Subject: Re: [HUMNET-L] Processed table sugar
On 8/8/02 23:01, joanne walker raymondmom@MSN.COM wrote:
>Ok - are there any botanists
who have analyzed nectar? Now I'm wondering
>if I should plan my garden according to the nutritional value
of various
>plants.
While you're at it, enroll all
your hummers in a tai chi class, get them
rolfed, cast their horoscopes, and convert them to the Church
(sic) of
Scientology. [Aroma therapy for birds with almost no olfactory
sense is a
little too crass, even for me.]
The one thing to remember about
health food nuts is that they are, above
all, nuts.
Lanny Chambers
St. Louis, USA
Humnet Rogues' Gallery: http://www.hummingbirds.net/rogues.html
=============================
Date: Sat, 10 Aug 2002 20:26:09
-0400
Reply-To: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
From: BB for Hummingbirds and Gardening for them in the Southeast
<HUMNET-L@LISTSERV.LSU.EDU>
Subject: Re: [HUMNET-L] Processed table sugar
On 8/10/02 12:31, joyful1218 joyful1218@COX.NET wrote:
>If
>raw sugar is nutritionally better, would it not be a good
thing to use
>instead of processed sugar
I feel compelled to comment on this "health-food" approach
to feeding
hummers. I think the incorrect assumption is that we are
doing some kind
of dietary favor for the hummers when we feed them in summer.
We feed them
because we enjoy their presence in our lives. That is a
great reason to do
so. Beyond that, keep your feeders clean and don't make
it complicated.
Unless we get reckless and poison
them in some fashion, we are essentially
a non-factor in their eating regime. This time of year,
Rujby-throated
hummingbirds are never feeder-dependent, and most that you see
in your yard
today are gone like a rocket by tomorrow. My good friend
Lanny Chambers is
pretty much right on the money with his comments, in my opinion.
If you are into the health food
scene, that is great. This is not an
attack on those that enjoy that lifestyle. The trick is
to separate what
you want for yourself and what sugar is found in the flowers that
hummers
seem to prefer. That sugar form is primarily sucrose, pretty
much the same
as our plain old table sugar.
Hey guys, enjoy the day and feel
good knowing that we are not the savior of
the hummingbirds with our sugar water feeders. If you want
to protect the
hummingbirds, protect and preserve their rapidly disappearing
habitat.
Respectfully
Bob Sargent
====================